Awaken with purpose
featured coffees
TOPANGA and PCH - MEDIUM ROAST - RWANDA 12oz.
$22.00
Elevation - 1795 MASL
Process - Washed
Cultivar - Bourbon
Impact - Organically grown, Womens Lot and Fair Trade
Abakundakawa cooperative farmers hand-pick ripe cherries on the volcanic slopes of Rwanda’s mountainous Gakenke district.
Rwanda Abakundakawa is a deeply expressive coffee built on golden sweetness and layered fruit, offering both clarity at lighter development and richness as roast depth increases. As the coffee moves into a medium roast, the acidity softens and comes into balance with the fruit, while the body turns rounder and more substantial, allowing golden sugars to take center stage and creating a more integrated cup. Taken darker, the cup becomes heavy and indulgent, with chocolate and warming spice leading the experience while the underlying sweetness remains firmly intact.
SADDLE PEAK - MED/DARK ESPRESSO ROAST- COLOMBIA 12oz.
$22.00
Elevation - 1400-1800 MASL
Process - Washed
Cultivar - Bourbon, Castillo, Caturra, Colombia
Impact - Organically Grown, Women's Lot and Fair Trade
SADDLE PEAK has distinct notes of dark cherry and chocolate, complemented by a creamy body. The medium-dark roast showcases dark chocolate, rich dark cherry, toffee, and molasses. This coffee is a versatile player, equally capable of producing an excellent espresso with a heavy crema, or a diverse, flavorful batch brew.
This lot was produced by 85 female members of Asobombo who live and farm in Huila. Asobombo’s Women’s Group is focused on strengthening gender equity and creating more opportunities for women and their families to learn about balanced diets, resource allocation and coffee quality improvement. They continue to invest the premiums from their coffee into improving their farms and processing infrastructure and they’re always looking to learn new processing techniques to improve overall quality. This coffee was grown using organic practices by certified organic producers at origin.
RED ROCK - DARK ROAST - ETHIOPIA 12oz.
$22.00
Elevation: 1770-2200 MASL
Process: Washed
Cultivar: Ethiopia Heirloom
Impact: Organically Grown and Fair Trade
RED ROCK is a rich and bold coffee, bursting with complexity and depth across the roast spectrum. This dark roast coffee is a rich and bold cup with notes of dark chocolate, almond, caramel, blackberry and shortbread. Whether enjoyed as drip coffee or a single-origin espresso, RED ROCK delivers a refined yet expressive experience.